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KC Christensen
735 E Green ST Bensenville, IL 60106 Phone: 630-238-2660 Fax: 847-963-6738 info@kendellequipment.com |
KEC12071 AMF Glen 160 QT Planetary Mixer KEC12102 Autoprod dula lane 5lb tub filler KEC121021 Complete macaroni & potato Salad processing and packaging line. Over 60000LBs per hour |
Associations
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| Manufacturer | Stoelting Dairy | |||||
| Model | SCT4668EDL (Sold) | |||||
| Subcategory | S/S Jacketed | |||||
| Description | Used: Stoelting Dairy SCT4668 Cheese vat. Heavy duty, stainless steel construction, jacketed, cheese curd processing table with a batch working capacity up to 4450 lbs. (granular) 4100 lbs (milled). Has a (46' 6" L x 66" W x 16 1/2" D) inside dimmension processing table, sloped to a (46' L x 6 1/4" W x 3" D) center drain trough, with screens. Fully jacketed for hot water heating , or low pressure steam. Has 1Hp motor drive for hi/low speed of product travel, and 3 hp drive for hi/low mixing of product.Has a (4) rake style product agitator, that is used for either salting and draining of whey, or salting draining of whey and matting. OAD: 47\' L x 74\" W X 94\" H (two like units available) 1 Hp & 3 Hp | |||||
| Item | KC101466 | |||||
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