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KC Christensen
735 E Green ST
Bensenville, IL 60106

Phone: 630-238-2660
Fax: 847-963-6738

info@kendellequipment.com

KEC12071 AMF Glen 160 QT Planetary Mixer

KEC12102 Autoprod dula lane 5lb tub filler

KEC121021 Complete macaroni & potato Salad processing and packaging line. Over 60000LBs per hour


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Institute of Packaging Professionals

Institute of Packaging Professionals

Tank

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ManufacturerStoelting Dairy
ModelSCT4668EDL (Sold) 
SubcategoryS/S Jacketed 
DescriptionUsed: Stoelting Dairy SCT4668 Cheese vat. Heavy duty, stainless steel construction, jacketed, cheese curd processing table with a batch working capacity up to 4450 lbs. (granular) 4100 lbs (milled). Has a (46' 6" L x 66" W x 16 1/2" D) inside dimmension processing table, sloped to a (46' L x 6 1/4" W x 3" D) center drain trough, with screens. Fully jacketed for hot water heating , or low pressure steam. Has 1Hp motor drive for hi/low speed of product travel, and 3 hp drive for hi/low mixing of product.Has a (4) rake style product agitator, that is used for either salting and draining of whey, or salting draining of whey and matting. OAD: 47\' L x 74\" W X 94\" H (two like units available) 1 Hp & 3 Hp  
ItemKC101466 
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